Things I made, Friday edition

A medium-busy week overall—one of the most exciting things I did this week won't roll out until next week, so I'll keep you posted on that. Hopefully the videos turn out OK—it was a very experimental idea and they might have wound up skewing a little science-y and podcast-y, but fingers crossed the idea didn't turn out to be too inside-baseball in its execution. In the meantime, here are some things I worked on this week.

Harper's BazaarRed carpet contest finalists announced



Food & WineIndianapolis has a unique voluntary surrender scheme



Food & WineParis goes car-free



Food & WinePrince's home will become a museum



Food & WineSeries 7 of The Great British Bake Off started this week



Food & WineHow DC's politicking is hurting farmers


"Observe Everything. Always think for yourself. Never let other people make important decisions for you." — from Bad News by Edward St. Aubyn